Ingredients:
1 tbs thick palm sugar syrup
2 tbs of evaporated milk or more
¾ glass of plain tea chilled
Few ice cubes.
Method:
First pour in the palm sugar syrup.
Slowly pour in the evaporated milk.
Lastly very slowly pour in the plain tea.
Only then you will get the three layers.
Put some ice cubes and serve with a long spoon.
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