Eggless cake

i tried eggless cake last week. before 13 years i got this receipe from TV. i made some modifications. it came out nicely.

Eggless cake:
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all purpose flour - 400 gms
butter - 125 gms
condensed milk - 1 tin , 395ml
baking powder - 1 tsp
soda bi carbonate - 1 tsp
water - 50 ml
milk - 2 tblsp
sugar - 6 tsp , caramlise
soda - 175 ml

In microwave bowl, add butter and melt it , when it comes to room temperature, add condensed milk to it.

now sieve flour, baking pdr, soda bi carbonate for 3 times.

To the flour mixture add, butter mixture, caramlised sugar and mix. then add soda and milk and gently mix it. if it is too thick add little milk.

this is the basic procedure for eggless soft cake.

variations can be done:
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dry fruit cake:
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mixed dry fruits - 1 cup , chopped nicely
and mix with the batter.


choclate cake:
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cocoa powder - 3 tsp
instant coffee powder - 1 tsp
pinch of cinnamon powder
blanched cashews - 3 tblsp chopped

mix the above with the batter

walnut cake:
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cocoa powder - 3 tsp
cinnamon powder - a pinch
blanched walnut - 3 tblsp chopped

mix the above with the batter.

now pour the mixture in a greased baking tray, bake the mixture in the preheated oven for 200 C for 20 to 25 minutes.

the cake is very soft and very tasty.