Aval - required quantity
Oil to fry
Salt + chilly powder + asafotida powder
curry leaves
Heat oil and when ready fry the aval and keep in a bowl.
mix required salt + chilly powder and asafotida powder and sprinke on the fried aval and mix well. In the same oil, fry some curry leaves and add to the aval.
This does not take much oil.
Thats all. A very crispy instant snack is ready and believe me this is very tempting and sure the vessel will be empty soon.
No comments:
Post a Comment