Ingredients:
(A)
1 ½ cups self raising flour
½ cup rice flour
½ tsp baking powder
1 cup corn flakes ground finely
½ cup caster sugar
250 grms soft butter
Melted chocolate
Sliced red cherries
Method:
Sieve together ingredients in A.
In a bowl add in the sifted ingredients.
Add in the ground corn flakes and sugar.
Then rub in butter into flour mixture.
Mix well until it becomes a soft dough.
Roll dough into 1 cm thickness and cut with desired cookie cutter.
Then place on lightly greased baking trays. Allow room for spreading.
Place a small cherry piece in the middle.
Bake in preheated oven at 180 degrees C for 15 minutes.
Or until golden brown. Remove from oven let it cool.
When cool, drizzle with melted chocolate.
Let it set and keep in airtight container.
No comments:
Post a Comment