Monday, 25 April 2011

STIR FRY NOODLES

I'm sure everyone knows how to stir fry noodles.
A friend of mine introduced me to a vegetarian stir fry i.e instead of using eggs, she used mashed tofu.

So, in oil, when you fry the onions and pounded garlic, throw in some mashed tofu and fry together. You can then add in the bean sprouts, choy sum and mix together. Cube and deep fry some tofu.
Add this to the above mixture and stir together. And then you add the sauces (soya sauce, chilli sauce), and add the noodles.

Mix altogether. Add salt. Garnish with some fried onions and serve.
For those who likes crunchy bean sprouts, add this after noodles.
For those who loves prawns like me, add it together with the onions and garlic

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