Monday, 25 April 2011

CHENDOL CHINA GRASS


Another dessert is called Chendol China Grass.

The same way boil the basic mixture, with pandan leaves.
Remove the leaves and throw.

The bottom layer, add coconut milk and palm sugar.
mix nicely and pour the bottom layer. Let it set.

The top layer mix with thick coconut milk , sugar.
You have to buy ready made chendol drops.
Add in the mixture and same way scratch little,
and pour the milk layer.

You have chendol china grass.

Fine, you can boil red beans, mash it up a little, add the coconut milk and sugar, pour it in a tray to set.

You can do the same with corns.
You can puree war=termelon and add milk and do the same way.

Buy canned peaches or lychees, add the syrup to the china grass mixture. Boil for the basic mixture.
Cut up the fruits into small pieces, add to the mixture and let it set.

Ammadi naan oduren, china grass pakam talai vaithu kuda padukamaaten


Thanks, Kugan98

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