inji & kothamalli chutney...
tomatoes - 1 ( chopped well)
coconut grated 1/2 kai alavu - (grated)
green chillies - 3 or less - chopped - according to yr taste.
ginger oru siriya thundu - chopped
kothamalli - 1 handful - (chopped)
perungaayam oru siriya piece - powdered
grind everything to be thick & season with mustard/ulutham parupu/karuvepilai...
vaanga thattai edunga...paniyarathai podunga/thottukonga chutneya/nithaanama saapidalaam pesikitey
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