Ingredients:
1 small can of tuna (flakes in water)-drained
1 small onion- minced
1 Potato-Boiled n mashed
1 red chilli - minced
1tsp Cumin Powder
1tsp Fennel Powder
1tsp Corriander Powder
1/4 tsp Black Pepper Powder
1 tsp Chilli Powder
salt
sprigs of corriander - minced
curry leaves- minced
In a bowl, place all the ingredients and mix it well. Make into balls n flatten abit. Heat oil in a pan, deep fry them till golden brown.
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