FILLINGS FOR SAMOSA

FILLINGS FOR SAMOSA

Ingredients:
300 grms potatoes boiled till cooked the diced
1 onion finely chopped
1 tbs steamed peas
1 green chillie finely chopped
1 tsp chillie powder
1 tsp coriander powder
1 tbs chopped coriander leaves
1 tsp lemon juice
½ tsp cumin
Little tumeric powder
Salt to taste
Little oil

Method:
Heat oil in a wok, add the oil and the cumin seeds.
Add in the onions and green chillie, sauté well.
Now add all the other ingredients, except the lemon juice
And coriander leaves.
Sauté on alow fire till dry. Add in the lemon juice
And coriander leaves. Remove and cool.