VEGETARIAN PASTA

Try this vegetarian pasta.

VEGETARIAN PASTA

Ingredients:
250 grms macaroni
¼ cup soya nuggets soaked and drained
2 big tomatoes chopped very fine
1 big onion chopped
4 tbs tomato ketchup
3 garlic pips minced
1 tsp chillie powder or more or less to taste
1 tsp oil
3 tsp butter
Salt to taste
Little coriander leaves chopped
Grated cheese for garnishing

Method:
Boil the macaroni with salt and the 1 tsp of oil.
When cooked, drain the water and keep aside.
Shred the soya nuggets
Heat the butter in a wok, sauté the garlic and onions.
Add in the shredded soy nuggets and fry well in the butter.
Now add the tomatoes and cook till they turn mushy.
Add chilly powder and salt to the above mixture and stir well.
Add pasta and cook for few minutes.
Add in the tomato ketchup and cook for a minute.
Now add in the chopped coriander leaves, stir and remove.
Serve hot garnished with the grated cheese.

Note: If you have you can add in seasonings such as
Oregano and mixed seasonings.