Saturday, 23 April 2011

TOMATO CURRY

This recipe may sound very simple.
Try it out , its tasty.


TOMATO CURRY

Ingredients:
5 big ripe red tomatoes
1 big onion chopped
1 tsp chillie powder
2 green chillies chopped
1 tsp rice powder
1 sprig curry leaves
Little tumeric powder
Little asafetida powder
½ tsp mustard seeds
1 tsp urad dal
1 tbs oil
Salt to taste
Little cut coriander leaves.

Method:
Blance the tomatoes and remove the skins.
Mash it nicely to form puree.
Add chillie powder, salt and tumeric powder.
Keep it aside.
Heat oil in a wok, add in the oil, when hot add
The mustard seeds and urad dal. Let it splutter.
Add in the asafetida powder, onions, curry leaves
And the green chillies. Sauté well. Let the onions brown a little.
Add in the mashed tomato and mix well. Let it boil.
When it boils, mix the rice flour with little water.
Add in the curry and mix well. Cook on medium heat for a minute.
Remove and garnish with cut coriander leaves.

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