Mushroom Baby Corn Masala

Try the naan with Mushroom babycorn masala . Its a awesome combo

Mushroom Baby Corn Masala

Mushroom - 20 or say 150 gms( prefrebly button mushrooms)
Baby corn - 150g
Capscicum - 150g
panner - 150 g
Biriyani whole garam masala ( bayleaf , cloves , cinnamon sticks )
onion - 1
greenchillies - 4
Ginger and Garlic paste - 1 tsp
pepper powder - 3 tsp
Coriander poder - 2 tsp
curd - 1/2 cup
oil & salt to taste
Curry leaves - 2 strands

Method
1.Take oil in a kadai and put the biriyani whole garam masala items
2.Add the onions and fry it until 3/4th done , followed my ginger garlic paste, green chillies (slits ). Saute it until the ginger garlic aroma is gone.
3. Now add the curd and mix well.
4. Add coriander powder and all the veges and mix well.
5. Sprinkle some water and add some salt.
6. Leave it with the lid closed under medium flame until the veges turn soft
7. Finally add pepper powder now and garnish with fresh curry leaves with a splash of lime juice.

Love
NithiShri