Ingredients
4 teaspoons of tea leaves
2 pcs lemongrass bruised
1 inch piece of ginger julienned
Sugar to taste
5 cups of water.
Method:
In a tea pot add in the tea leaves, lemongrass and ginger.
Boil the water, pour it into the tea pot.
Steep everything for about 5 minutes.
Strain out the tea leaves, lemongrass and the ginger.
Let the tea cool, add sugar and pour into glasses, add ice.
You have a refreshing lemongrass ginger tea.
Note: The strength of tea depands on personal taste.
You can even serve it hot.
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