EASY DOUGHNUTS

Easy doughnuts (i've tried them before and they turned out well):
150g plain four
2 tbsp sugar
2 tsp baking powder
1/4 tsp salt
1/2 tsp ground nutmeg

Mix all the above in a mixing bowl. Make a well at the centre and add :

2 tbsp cooking oil
2 tbsp milkmaid condensed milk
2 tbsp hot water and 1 egg

and mix thoroughly.
On a lightly foured board, knead the dough until its free from cracks. Roll out thinly and cut with pastry or doughnut cutter. Srt aside for at least 30 mins.

Heat oil in a wok. Drop the doughnuts carefully into the hot oil and fry over low heat until golden brown (abt 3 mins). take them out, drain and roll the warm doughnuts in sugar/cinnamon mixture and serve