BROWN WHITE AGAR AGAR

Ingredients:

The White Layer:
1 tbs agar agar powder
400 ml water
¼ cup condensed milk

The Brown Layer:
3 tbs agar agar powder
1200 ml water
230 grms palm sugar or light brown sugar

Method:
Cook the white layer, pour the water in a pan.
Add in the agar agar powder, stir till it dissolves.
Add in the condensed milk, mix well.
Pour it into a small tray and let it cool.
When set, remove and cut into rectangles.

Heat the water for the brown layer, add all the ingredients.
Boil till all the ingredients are dissolved well.
Pass through a sieve.

Now arrange the white agar agar in a tray.
Wait till the brown layer cools a bit.
Pour it over the white layer. Let it cool.
Put it in a fridge, cut the slices as you like.

Note: the white layer can be cut into any shapes as you please