VEGETARIAN OMLETTE

Try this simple dish for a change.
I liked it when I tried in my relative's house.

VEGETARIAN OMELETTE

Ingredients:

4 slices of bread soaked in water
2 cups gram flour
1 big onion chopped fine
2 green chillies chopped fine
1 tomato remove the seeds on the skin chopped fine
1 tsp red chillie powder
Little coriander leaves chopped fine
Little tumeric powder
Salt to taste.

Method:
Squeeze out the water from the soaked bread.
Mash them well with your hands.
Now mix all the ingredients along with the mashed bread
Into a container. Add water slowly and make it into a medium
Batter without any lumps. ( like dosa batter)

Now heat a non stick pan , spread little oil to coat the pan.
Pour about 2 ladles of batter on to the pan.
Spread the batter slowly to form a round small dosai.
Keep the flame in medium, when the under side is cooked,
Flip it over and cook the other side.
Serve it warm with hot chutney or as side dish for your rice.