Prawns Chutney

Here is the receipe of a chutney made with dry prawns. I got this receipe from my friend.

Prawns Chutney: Selvi
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Raw Mango - 1/2 cup cut in to pieces
Green chilly - 2
Shallots - 7
Dry prawns - 3 tblsp
Coconut grated - 2 tblsp
salt - reqd
coconut oil - 2 tblsp

First dry fry prawns in a pan, it should become very crisp, fry in the slow fire only.
In a mixier, add mango,shallots,green chilly and grind nicely then to this add coconut and grind like a chutney, then finally add dry prawns and salt and grind , once the prawns is ground, remove and check salt. Then on the top of this add coconut oil. This u can have it with steamed rice, chappathi, idli, dosa, appam.

Variation:
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Instead of green chilly we can add red chilly but slightly dry fry and add like above.