try this Malaysian brown fried kuih.
CEKODOK PISANG ( BANANA DROPS)
Ingredients:
3 ripe bananas mashed well
1 cup all purpose flour
2 tbs sugar
1 tbs milk powder
½ tsp baking powder
¼ tsp salt
Oil for frying.
Method:
Sift flour, milk powder and baking powder.
Mix the mashed bananas well with the sugar and salt.
Now add the dry ingredients to the banana and mix well.
The mixture must neither be too soft nor too hard.
( too hard sprinkle little water,too soft add little flour)
Heat the oil and scoop a little of the mixture using the end
Of your fingers and drop it gently into the oil.
Fry till golden brown.
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