BRINJAL WITH TOFU

This recipe is from my aunt.

BRINJAL WITH TOFU

Ingredients:
300 grms brinjal cut into cubes and fried slightly
100 grms tofu cubed and fried in oil
1 onion chopped
2 medium tomatoes chopped
1 green capsicum cut into cubes
2 tsp ginger garlic paste
11/2 tsp chillie powder (acc to taste)
¼ tsp tumeric powder
¼ tsp gram masala powder
Oil
Salt to taste
Little lime juice
Little coriander leaves for garnishing

Method:
Heat a wok add in the oil, add the onions and sauté till
The onions turn golden.
Add in the ginger garlic paste, chopped tomatoes, chillie powder
Tumeric powder and cook stirring till the tomatoes turn mushy.

Now add in the cubed capsicum, salt and garam masala powder.
Cook for a minute, sprinkle little water if needed.
Now add in the fried brinjals and the tofu. Cook for a minute.
Give a good stir, see that the masala is well mixed with the
Brinjals and tofu. Add the lime juice, garnish with the cut coriander leaves.
Remove and serve as a side dish.