TOMATO CHUTNEY

Things For Chutney: Picture 1
Ground Tomato Chutney : Picture 2

TOMATO CHUTNEY

Ingredients:
4 medium ripe red tomatoes sliced
6 dry red chillies cut into pieces.
4 pips garlic
1 medium onion sliced
1 tsp mustard seeds
2 tsp urad dal
½ tsp tamarind paste
Little hing
1 sprig curry leaves
Salt to taste
1 tbs of oil

Method:
Heat the oil in a wok. Add the mustard seeds and urad dal.
Now add the dry red chillie followed by the curry leaves.
Stir nicely, now add the onions, garlic and sauté well.
Now you add the tomatoes, tamarind paste, salt and hing.
Cook well till the raw smell goes. Remove and cool.
Now grind it in a mixie without adding any water.
Remove and serve with dosa or iddlis.