Wednesday, 4 May 2011

MASALA TEA

Friends once in a way, I like to relax with a cup of steaming
masala tea. What about you all?


MASALA TEA

Ingredients:

2 cups of water
1 cup whole milk
3 tsp tea leaves
1 small piece of dry ginger mashed a bit
2 cardamom pods crushed
2 cloves
1 piece cinnamon stick crushed
4 pepper corns
Sugar as desired

Method:

Put the water on the stove and add the spices.
Bring to boil, cover and simmer for few minutes.
Add tea leaves, cover pot, remove from heat.
Steep for 5 minutes.
Strain and pour the tea to 3 cups equally.
Add milk and sugar as desired.
Your masala tea is ready to serve.

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