Wednesday, 11 May 2011

valakai / chenai kilangu kola urudai

valakai / chenai kilangu kola urudai:
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valakai/ chenai kilangu - 300 gms,boil it and grate
pottukadalai - 1/2 cup grind and sieve

mix pottukadalai, vegetable, red chilly powder - 1/2 tsp, small onion - 15, chopped, grated coconut - 2 tblsp
dhanina leaves , curry leaves - chopped,
salt - reqd
sombu - 1/2 tsp, cinnamon sticks- 1", cloves - 2 (coarsely make powder)
mix all the above and make small balls and deep fry in the oil.

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