Sprout & carrot salad...This is just a variation of Karnataka's famous salad 'Kosambari'...
Sprout green moong dhal- 1 handful or less
Carrots-2 medium sized(shredded)
Salad cucumber-1/2(shredded)
Lemon-to taste
Coriander leaves-a few(chopped)
Green chillies(chopped) or chilli powder-to taste
Salt- to taste
Mix all the above & serve it a bit cool... Sprouts can be added to taste... Depends on how much of the 'thuvarpu' taste u can stand...
Variation: Can add yellow moong dhal (soaked overnight) instead of sprouts...

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