Simple Potato masala

Potato masala:

Cut 1 large potato or few baby potatoes into quarters.
Chop 1 large tomato
cut 1 onion lengthwise.
chop 2 garlic

heat oil in a pan. Add a tsp of sombu(fennel seeds). add the onions,garlic & saute till transparent. add chilly pwd, 1/4 tsp garam masala & fry briefly. add the tomatoes & saute till pulpy. add the potatoes, salt- mix well. Add water & cook covered till done & dry. Best served with curd rice.