Thursday, 21 July 2011



SWEET BANANA STEW (Kugan )

SWEET BANANA STEW

Ingredients:

2 cups of ripe, thin slices of nenthra banana.
1 cup thick coconut milk
2 tbs ghee
2 tbs or more sugar to taste
2 shallots sliced
2 cardamom pods, just smashed
2 cups of water
Little salt to taste

Method:

Boil the banana, pinch of salt and water.
When the banana is well cooked, add in the smashed cardamom
pods . Add in the coconut milk, and mix well.
Heat the ghee in a pan, add in the sliced shallots, saute well.
Pour it into the banana mixture. Mix well.
Your banana stew is ready for your iddiappam.

Thanks to the owner of this picture:

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