APPLE COBBLER
Ingredients:
1 cup self rising flour
1 cup evaporated milk
1 cup fine sugar
125 grms melted butter
2 cups sliced apples, tossed in brown sugar
Method:
Preheat the oven to 180 degrees
Butter a baking dish.
Mix the flour and sugar into a mixing bowl.
Add in the milk and whish well.
Then add in the melted butter and mix everything well.
Pour the batter into the baking dish.
Arrange the apple slices all over the batter.
Bake in the oven, for about an hour or until golden and bubbly.
Remove, scoop on to a serving plate and serve.
You can serve as it is or with some cream.
I added few dried blueberries on top
NOTE: You can use any fruit and call it that cobbler.
Ripe peaches taste heavenly.
Ingredients:
1 cup self rising flour
1 cup evaporated milk
1 cup fine sugar
125 grms melted butter
2 cups sliced apples, tossed in brown sugar
Method:
Preheat the oven to 180 degrees
Butter a baking dish.
Mix the flour and sugar into a mixing bowl.
Add in the milk and whish well.
Then add in the melted butter and mix everything well.
Pour the batter into the baking dish.
Arrange the apple slices all over the batter.
Bake in the oven, for about an hour or until golden and bubbly.
Remove, scoop on to a serving plate and serve.
You can serve as it is or with some cream.
I added few dried blueberries on top
NOTE: You can use any fruit and call it that cobbler.
Ripe peaches taste heavenly.
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