Sunday, 30 December 2012

GRAPEFRUIT (P.S )


If any one likes Grapefruit try this .


Minutes to Prepare: 5

Minutes to Cook: 15

Number of Servings: 2



Ingredients

1 grapefruit
1 teaspoon honey
2 teaspoons shelled and finely chopped pistachios



Tips


Try this for an afternoon snack or after-dinner treat.



Directions

Preheat oven to 325 degrees.

Slice the grapefruit in half. 
If your grapefruits are tipping over, use a knife to remove a thin layer from the bottom, taking care not to expose the flesh. 
Use a paring knife to separate the grapefruit segments (optional). Run the knife between the inner flesh and the white pith between the flesh and rind. 
The grapefruit halves on a baking sheet and top with the honey and chopped pistachios. 
Bake for 15 minutes.

Serve warm.

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