Friends I have seen my friends, will open a can of baked beans, just warm them in a microwave and eat with bread and things.
Well here is a different way of using the baked beans with a Indian twist. try it friends.
TOFU WITH BAKED BEANS
Ingredients:
2 pcs of hard tofu cut into cubes
2 tsp soya sauce
½ tsp sugar
2 tbs corn flour.
Oil for frying
Marinate the tofu with the above ingredients for 30 minutes
1 onion chopped
2 pips garlic smashed
2 green chillies sliced
½ tsp of chillie powder
6 cherry tomatoes cut into halves
2 potatoes cut into cubes
1 can of baked beans
2 tbs tomato sauce
Little sugar (optional)
Little salt
2 tsp of oil
Water
Method:
Heat up oil in a wok, stir fry the tofu cubes lightly.
Remove and keep aside.
Heat 2 tsp of oil in a wok, add in the smashed garlic and onions.
Sauté them well till the onions are lightly brown.
Add in the potatoes, chillie powder and little water.
Cover and cook till the potatoes are cooked.
Open the lid and add in the tomatoes, green chillies, baked beans,
tomato sauce, sugar and salt.
Cook for another 5 minutes.
Add in the fried tofu cubes, mix well and remove.
Can be served as a side dish or with bread.
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