SALSA

TOMATO SALSA

Ingredients:

1 white sweet onion chopped
½ a capsicum chopped
4 tomatoes seeded and chopped
¼ cup fresh coriander leaves chopped
5 sliced pickled jalapeno peppers or fresh ones
2 tsp olive oil
1 tsp vinegar
1 tsp lime juice
Salt to taste

Method:

Place the onion, capsicum, coriander leaves into food processor.
Pulse until finely chopped.
Add in the tomatoes and pluse a few times,
until the tomatoes are coarsely chopped.

Transfer to a bowl with a tight fitting lid.
In a separate bowl, whisk together the vinegar, oil ,
salt and lime juice.

Pour dressing over tomatoes and stir well.
Cover and refrigerate for at least 1 hour.
Let the flavours blend together.



ANOTHER SIMPLE SALSA

Ingredients:

1 white onion
¼ bunch of coriander leaves
3 tomatoes
1 capsicum
2 green chillies
½ tsp salt
1 small pip garlic chopped
½ tsp sugar
½ tsp pepper powder
1 tsp olive oil
The juice of 1 lime

Method:
Cut the tomatoes and deseed them.
Cut them into cubes and put them in a bowl
Chop the onions, the capsicum, the coriander leaves and green chillies.
Now mix all the chopped ingredients together.
Add the lime juice, chopped garlic, salt, pepper, oil and sugar.
Mix well and chill, your salsa is ready.