Macroni with baked beans

friends, this receipe is not new for u. i tried this for my breakfast. We all enjoyed, little bit of healthier style and filling too.


Macroni with baked beans:
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Macroni - 250 gms (cooked with little salt and 1 tsp of olive oil), drain water and wash it in tap water). I used whole wheat macroni.
onion - 1 medium size, finely chopped
capsicum - 5 tblsp , chopped
tomato - 4 tblsp, chopped
ginger garlic paste - 2 tsp
chilly powder - 1/2 tsp
garam masala powder - 1/4 tsp
any herbs as per ur wish may be thyme, sage, rosemary (a pinch)-optional
baked beans with tomato sauce - 1 small tin
tomato puree - 1/2 cup
salt - reqd
chilly garlic sauce - 1 tblsp

in a kadai add oil or olive spread, onion fry for 2 to 3 minutes. then add ginger garlic paste. then add capsicum, fry for a while. After that add tomato, red chilly powder, garam masala fry for 2 to 3 minutes. then add the tomato puree, baked beans with sauce, chilly garlic sauce, salt, 1/2 cup of water let it cook for some time. then add the macroni, any herbs. cook for 2 mintues then remove this will be like a sauce. transfer in the serving bowl, on that top u can add 0% fat cheese strip and cook for 45 seconds in the oven and serve.