HOMEMADE PEANUT BUTTER

This is how I make my own peanut butter.

HOMEMADE PEANUT BUTTER

Ingredients:
4 cups shelled roasted peanuts
½ tsp salt
¼ cup brown sugar
1/3 cup canola oil

Method:
In a dry grinder powder the peanuts first.
Then in a food processor, mix the ground peanuts,
salt sugar and oil.
Process the mixture until very smooth.
You will have to stop and scrap the mixture few times.
Remove and store in an airtight container.
You can store it in the fridge for about 2 months.
( That is if you still have them)

Note: It will harden a bit if kept in the fridge.
Remove it for about 20 minutes and you will have
A spreadable consistency.