White chili is a type chili cooked with chicken rather than red-meat. I tasted it at a friend's house and she passed along her recipe. She made it using a slow cooker. You can also make it on the stove top. Recipe is as follows

Chicken Chili
1 cup cooked and shredded chicken breast
1 15 oz can of northern beans
1 onion choppend
2-3 jalapenos sliced
2 cloves garlic crusHed
2 tsp cumin seeds
2 cups chicken broth
water 1-2 cups
2 tbsp of country gravy mix(I normally use corn-starch or maida mixed with 1/4 of water. It is mainly a thickening agent)
Cilantro and green onions to garnish.
Can also add 1/2-1 tsp of powdered pepper

Combine all the ingredients and put it in a slow cooker on low for about 4-5 hours.

Serve with shredded cheddar cheese and tortilla chips.

Alternatively you can brow the onions lightly and cook on a large pot for 1 hour on sim. Tastes good.

Try it and let me know.

Regards,
Suja