Monday, 8 August 2011
SPICY HEALTHY ROTI ( Kugan )
SPICY HEALTHY ROTI
Ingredients:
1 ½ cups atta flour
½ cup chick pea flour
1 tsp coriander powder
1 tsp cumin powder
1 cup finely chopped spinach
½ cup grated cauliflower
1 cup of cooked lentils, not very mushy
1 tbs grated ginger
½ tsp pepper powder
Salt to taste
¼ to ½ cup of water to make the dough.
Method:
Mix all the ingredients, add enough water and knead
to a soft dough.
Take a golf size dough and roll into chapathi.
Heat a dosai kal, cook the chapathi on both sides.
Smear little ghee on both sides. ( optional )
Serve with any gravy or side dishes.
Labels:
Breads
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment