RUBEN'S FRIED RICE ( Kugan )

RUBEN’S FRIED RICE

Ingredients:

1 cup long grained rice

(B)
CHILLIE PASTE:
6 dry red chillies, soaked in warm water
5 garlic pips
1 tsp salt
2 tbs vinegar
2 tbs oil

2 tbs oil
2 tsp finely chopped garlic
¼ cup chopped cabbage
3 tbs chopped carrots
3 tbs chopped capsicum
Salt to taste

Little shredded salad leaves.

Method:
Cook the rice, drain and let it cool. ( A day old cooked rice is better )

Grind all the ingredients in (B) with little water to a saucy consistency.


Heat 2 tbs of oil in a wok. Add in the finely chopped garlic.
Saute till a nice aroma comes. Add in the chopped vegetables.
Saute for 2 minutes, add in the ground chillie paste, and salt.
Saute till the raw smell goes.

Add in the cooked rice , toss the rice well.
Remove and garnish with little shredded salad leaves.