Tuesday 17 May 2011

GRILLED TOFU



Ingredients:

10 firm tofu, sliced horizontally

Marinate:
1 tbs of honey
1 tsp very finely grated ginger
1 tsp very finely grated garlic
1 tbs thick soy sauce
1 tsp red chillie powder
2 tsp Japanese sesame sauce

1 tbs of sesame oil
Lime to garnish
Onion slices to garnish

Method:
Marinate the tofu slices in the above marinate, for about 3 hours.
Apply little sesame oil to the grilling pan.
Arrange the tofu slices and grill them in an oven.

Pour the marinate in a saucepan and boil till it is thick.
Remove the grilled tofu slices to a tray.
Pour the thick marinate over the slices.
Serve with a lime wedge and garnish with onion slices.

NOTE: If you do not have a grill, you can pan fry it.

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