---------------
Idli rice - 4 cups
urad dhal - 3/4 cup
venthayam - 1/4 cup
soak rice separately for 4 hours. urad dhal and venthayam together for 1 hour. then grind in the mixier venthayam and urad dhal together till it comes soft. then grind rice like idli consistency.
now mix both dhal and rice , reqd salt. keep it for fermentation. once it is done, make dosa.
Dosa will be vry soft and good for health also.
vella poondu chutney will be the side dish for this dosa.
No comments:
Post a Comment