VENDI TOMATO MIX ( Kugan )

VENDI TOMATO MIX

Ingredients:

500 grms young vendi cut into 1 inch in length

1 tbs oil
2 big onions chopped fine
½ tsp ginger paste
½ tsp garlic paste
3 red tomatoes pureed

1 tsp chillie powder
2 tsp coriander powder
½ tsp garam masala powder
Salt to taste
Little cut coriander leaves

Method:
Sprinkle little salt and deep fry the cut vendi.
Remove and keep aside.

Heat a wok, with the oil, add in the chopped onions.
Saute till lightly brown. Add in the ginger, garlic paste.
Stir fry till the raw smell goes. Add in the tomato puree.
Cook till the oil separates.

Add in the chillie powder, coriander powder, and garam masala.
Stir fry well, add in the salt, mix well.
Now add in the fried vendi, mix well and cook for 5 minutes.
Remove and garnish with the cut coriander leaves.